The cuvée 'Castle'
70% Grenache, 30% Mourvèdre

a pale pink dress to the salmon shade. This wine offers a subtle nose with aromas of fishing and slightly spicy apricot accompanied by soft and round in the mouth. A harmonious rose combining smoothness and volume in the mouth.
Wine AOC Côtes de Provence


the harvest are made by hand with great care. The grapes are Destemmed and pressed gently in order to extract the best aromas. Pressed musts are cooled at 8 ° C, and the vats cooled in order to control the temperature throughout the process, which allows to keep the wine its acidity and natural freshness.